TQR Hospitality is recruiting on behalf of a luxury hotel in the beautiful coastal town of Sidmouth. We are seeking a talented and passionate Pastry Chef de Partie to join this established and professional kitchen team.

This is an excellent opportunity for a skilled pastry chef who enjoys working with fresh, high-quality ingredients and takes pride in delivering exceptional desserts, pastries, and baked goods to a high standard.

What’s on Offer:

Salary from £32,000- £36,000 per year
Share of staff tips
Straight shifts (better work-life balance)
5 days per week, 45 hours
Live-in accommodation available
Meal provided on duty
Company pension
Employee discounts
Relocation assistance if required
Wider company benefits
Immediate start available

The Role:

· Take responsibility for the pastry section within a quality-led kitchen

· Prepare and present desserts, pastries, breads, and afternoon tea items

· Work closely with the Head Chef and wider brigade

· Maintain high standards of cleanliness, organisation, and food safety

· Contribute creatively to menu development where appropriate

To Apply:

· Previous experience as a Pastry Chef de Partie or strong Demi CDP ready to step up

· Some knowledge of classic and modern pastry techniques

· Experience working with fresh ingredients in a professional kitchen

· Strong attention to detail and presentation

· A positive, team-focused attitude

Requirements:

· At least 6 months experience working in Pastry

· Ability to reliably commute to Sidmouth, Devon, or relocate prior to starting

· Right to work in the United Kingdom

· Provide references from previous employers

If you are a passionate pastry chef looking for your next rewarding challenge APPLY NOW, we would love to hear from you.

Please note: By applying for this position through TQR Exeter Ltd, you consent under GDPR (General Data Protection Regulation) to the processing and sharing of your personal data with relevant third-party clients for recruitment purposes.

Pastry Chef

Job Description